POWPOW is an award winning plant-based Asian, organic and kosher certified fast-casual restaurant located in the heart of the popular H Street, North East corridor of Washington, DC.
Adapting classic Chinese, Japanese and Korean techniques through corporate American food models, POW–POW creates its version of “New Asian” cuisine. Serving creative plant-based salads, hearty bowls and Egg rolls the size of your arm. Using the highest-quality natural-ingredients from local farms when available, POWPOW serves its unique version of creative, fun and healthy food in a culture rich environment.
POWPOW is the brain child of local musician/restaurateur, Shaun Sharkey. While enlisting acclaimed plant-based chef, Margaux Riccio to create the menu.